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Kdz. Eregli Ottoman Strawberry

Kdz. Eregli Ottoman Strawberry
Recipe

Kdz, which is also known as the food and drink of the kings with the drinks made from it, which is different from other strawberries with its taste, smell and aroma and is one of the most important symbols of Ereğli today. Ereğli Ottoman Strawberry is only grown in this region today. It is small, oval and has a nearly white pink color and is said to take its color from the evening sun. It is also said that it is the wind as well as the soil that gives the flavor to the strawberry. While he was growing in Istanbul Arnavutköy, this strawberry was presented to Halil Pasha in the early 1900s because of its beautiful flower, and it was planted in the clay chestnut soil of Ereğli by Mustafa, the coach of the pasha. The Ottoman strawberry, which met with this special soil, is identified with Ereğli today.

A strawberry festival is organized every year in Kdz.Ereğli in order to keep this strawberry species alive and to encourage production. Since this strawberry, which started to bear fruit in early June, has a very sensitive structure, it is collected in the early hours of the morning without damage and is put on sale within 1-2 hours. Since it spoils very quickly, it should be consumed within 15-20 hours. Kdz. You should definitely taste strawberry jams made from Ereğli Ottoman Strawberry, which have a wonderful fragrance and a very good taste.

Kdz. Eregli Ottoman Strawberry Where to Eat?